45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 102g
Price Per Serving: 0.56$
301kcal
Nutrition
Calories: 301kcal
Protein: 7.73%
Fat: 34.45%
Carbs: 57.82%
Ingredients
- 4 tablespoons butter
- 6 eggs beaten
- 2 tablespoons ground cinnamon
- 0.5 cup raisins
- 0.5 teaspoon salt
- 1 cup sugar white
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
- Soak farfel in water 10 minutes.
- Drain.
- Add beaten eggs into the bowl of farfel, and let stand 10 minutes. Stir in raisins, salt, sugar, cinnamon, and butter.
- Transfer mixture to prepared dish.
- Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.
Nutrition Facts
Properties
Nutrition Score
6.8534782943518%
Nutrients percent of daily need