Discover the vibrant flavors of Mexico with our delightful Rajas Poblanas, a vegetarian and gluten-free side dish that is sure to impress your family and friends. This dish features the star ingredient, fresh poblano chiles, which are roasted to perfection, bringing out their smoky sweetness and tender texture. The combination of sautéed onions, fragrant garlic, and aromatic Mexican oregano creates a savory base that perfectly complements the chiles.
What makes Rajas Poblanas truly special is the creamy richness of crème fraîche or sour cream, which adds a luxurious touch to the dish. Topped with melted Monterey Jack cheese, this recipe is not only a feast for the eyes but also a comforting indulgence for the palate. With just 110 calories per serving, you can enjoy this flavorful dish guilt-free!
Ready in just 45 minutes, Rajas Poblanas is perfect for any occasion, whether you're hosting a casual dinner or a festive gathering. Serve it alongside your favorite main courses or as a standalone dish that showcases the beauty of fresh ingredients. Get ready to elevate your culinary repertoire with this delicious and satisfying recipe that celebrates the essence of Mexican cuisine!
