Indulge in the delightful fusion of flavors with our Raspberry-Almond Jam, a delectable vegetarian, vegan, gluten-free, dairy-free, and low FODMAP creation perfect for those with dietary restrictions. This easy-to-make jam, ready in just 45 minutes, serves up to 16 individuals, offering a versatile spread ideal for various meals. Whether you're using it as a condiment, dip, or spread, this jam adds a burst of flavor to any dish.
With a calorie count of 139 kcal per serving, it's a guilt-free treat. The recipe combines the natural sweetness of fresh raspberries with the nutty essence of almond extract and amaretto, creating a unique taste experience. The addition of lime juice and a hint of salt enhances the jam's depth, making it a standout accompaniment to your favorite dishes.
Prepare to impress your guests with this homemade raspberry-almond jam, a delightful blend of tradition and innovation. Its six-week refrigerator life ensures you can enjoy its deliciousness for weeks to come, making it a perfect gift or a staple in your pantry. Dive into the world of artisanal jams and elevate your culinary adventures with this simple yet exquisite recipe.
