Raspberry Mayonnaise

Gluten Free
Dairy Free
Low Fod Map
Raspberry Mayonnaise
45 min.
5
65kcal

Suggestions


Are you on the hunt for a delightful, unique condiment that caters to specific dietary needs? Look no further than this tantalizing Raspberry Mayonnaise! Perfectly suited for those following gluten-free, dairy-free, or low FODMAP lifestyles, this creamy spread offers a burst of flavor without the guilt.

Imagine the rich, velvety texture of traditional mayonnaise, elevated with a fruity twist from raspberry vinegar. This recipe is not just about taste; it's also about health. With only 65 calories per serving, you can generously slather it on your favorite sandwiches or use it as a dip for fresh veggies, all while maintaining your dietary goals.

Creating this delightful condiment takes just 45 minutes, and it's a breeze to whip up with a food processor or blender. The combination of an egg substitute and olive oil ensures a satisfying creaminess, while the addition of ground white pepper adds a subtle kick to your palate. Whether you're serving it at a summer picnic or simply enhancing your everyday meals, this Raspberry Mayonnaise is sure to impress family and friends alike.

Indulge in this innovative recipe and discover a world of flavor that complements any dish while adhering to your dietary preferences. Give it a try, and elevate your culinary creations with a touch of fruity elegance!

Ingredients

  • 0.3 cup egg substitute 
  • 0.1 teaspoon pepper white
  • tablespoons raspberry vinegar 
  • 0.3 teaspoon salt 
  • 0.8 cup vegetable oil 

Equipment

  • food processor
  • blender

Directions

  1. Process first 4 ingredients in a blender or food processor until blended. Turn blender on high; add oil in a slow, steady stream; process until mixture thickens. Cover and chill.

Nutrition Facts

Calories65kcal
Protein7.42%
Fat90.55%
Carbs2.03%

Properties

Glycemic Index
8
Glycemic Load
0.02
Inflammation Score
-1
Nutrition Score
1.7256521739714%

Nutrients percent of daily need

Calories:64.98kcal
3.25%
Fat:6.54g
10.06%
Saturated Fat:1g
6.24%
Carbohydrates:0.33g
0.11%
Net Carbohydrates:0.32g
0.12%
Sugar:0.26g
0.29%
Cholesterol:0mg
0%
Sodium:140.46mg
6.11%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.21g
2.41%
Vitamin K:12.05µg
11.48%
Selenium:4.96µg
7.09%
Vitamin E:0.73mg
4.84%
Vitamin B2:0.05mg
2.73%
Vitamin B5:0.2mg
1.99%
Iron:0.26mg
1.44%
Vitamin D:0.19µg
1.28%
Source:My Recipes