Raspberry-Tarragon Dressing

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
1%
Raspberry-Tarragon Dressing
45 min.
1
329kcal

Suggestions

Ingredients

  • teaspoons tarragon fresh chopped
  • 0.3 cup green onions chopped
  • 12 oz raspberry vinaigrette 

Equipment

  • bowl
  • whisk

Directions

  1. Whisk together raspberry vinaigrette, chopped green onions, and chopped fresh tarragon in a bowl.
  2. Note: We tested with Maple Grove Farms of Vermont Fat Free Raspberry Vinaigrette.

Nutrition Facts

Calories329kcal
Protein1.75%
Fat0.97%
Carbs97.28%

Properties

Glycemic Index
102
Glycemic Load
1.58
Inflammation Score
-4
Nutrition Score
6.1621739540411%

Flavonoids

Kaempferol
0.34mg
Quercetin
2.67mg

Nutrients percent of daily need

Calories:329.38kcal
16.47%
Fat:0.34g
0.52%
Saturated Fat:0.08g
0.52%
Carbohydrates:75.96g
25.32%
Net Carbohydrates:75.02g
27.28%
Sugar:72.7g
80.78%
Cholesterol:0mg
0%
Sodium:2996.79mg
130.3%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.37g
2.74%
Vitamin K:51.75µg
49.29%
Manganese:0.36mg
17.93%
Iron:1.66mg
9.23%
Vitamin A:417.25IU
8.35%
Vitamin C:6.7mg
8.12%
Folate:26.96µg
6.74%
Calcium:63.56mg
6.36%
Vitamin B6:0.11mg
5.58%
Potassium:189.8mg
5.42%
Magnesium:18.88mg
4.72%
Vitamin B2:0.07mg
4.33%
Fiber:0.95g
3.78%
Vitamin B3:0.49mg
2.45%
Copper:0.05mg
2.39%
Phosphorus:21.77mg
2.18%
Zinc:0.25mg
1.69%
Vitamin B1:0.02mg
1.59%
Source:My Recipes