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Raspberry Vinaigrette
Raspberry Vinaigrette
Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Health score
1%
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Side Dish
45 min.
Preparation time
Gaps: no
Total: 45 min.
4
Servings
Serve: 4 persons
Weight Per Serving: 360g
Price Per Serving: 4.34$
625kcal
Nutrition
Calories: 625kcal
Protein: 0.45%
Fat: 47.73%
Carbs: 51.82%
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Ingredients
1.5
tablespoons
ground coriander
3
cups
olive oil
1
teaspoon
pepper
1.3
cups
raspberry jam
seedless
1.3
cups
raspberry vinegar
2
teaspoons
salt
Equipment
blender
Directions
Process first 5 ingredients in a blender until smooth. Turn blender on high; gradually add oil in a slow, steady stream. Store in refrigerator up to 2 weeks.
Nutrition Facts
Calories
625kcal
Protein
0.45%
Fat
47.73%
Carbs
51.82%
Properties
Glycemic Index
31.75
Glycemic Load
42.62
Inflammation Score
-1
Nutrition Score
6.0334782517799%
Flavonoids
Apigenin
0.15mg
Luteolin
0.19mg
Nutrients
percent of daily need
Calories:
625.06kcal
31.25%
Fat:
32.83g
50.51%
Saturated Fat:
4.51g
28.18%
Carbohydrates:
80.18g
26.73%
Net Carbohydrates:
78.02g
28.37%
Sugar:
55.29g
61.43%
Cholesterol:
0mg
0%
Sodium:
1204.39mg
52.36%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
0.7g
1.41%
Vitamin E:
4.81mg
32.05%
Vitamin K:
20.32µg
19.36%
Manganese:
0.35mg
17.3%
Vitamin C:
10.37mg
12.57%
Fiber:
2.16g
8.64%
Copper:
0.15mg
7.28%
Iron:
1.26mg
7%
Vitamin B2:
0.09mg
5.44%
Potassium:
176.39mg
5.04%
Calcium:
44.8mg
4.48%
Selenium:
2.87µg
4.09%
Magnesium:
15.59mg
3.9%
Phosphorus:
36.37mg
3.64%
Folate:
12.55µg
3.14%
Vitamin B1:
0.02mg
1.54%
Zinc:
0.2mg
1.31%
Vitamin B6:
0.02mg
1.21%
Side Dish
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Vegan
Fodmap Friendly
Source:
My Recipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples