Real Hummus

Ingredients

• 10 servings pepper black to taste
• 19 ounce garbanzo beans canned
• 1 clove garlic chopped
• 4 tablespoons juice of lemon 
• 2 tablespoons olive oil 
• 1 teaspoon salt 
• 2 tablespoons tahini 

Equipment

• bowl
• blender

Directions

1. In a blender, chop the garlic.
2. Pour garbanzo beans into blender, reserving about a tablespoon for garnish.
3. Place lemon juice, tahini, chopped garlic and salt in blender. Blend until creamy and well mixed.
4. Transfer the mixture to a medium serving bowl.
5. Sprinkle with pepper and pour olive oil over the top.
6. Garnish with reserved garbanzo beans.