7 min.
Preparation time
Preparation: 7 min.
Gaps: no
Total: 7 min.
Servings
Serve: 1 persons
Weight Per Serving: 199g
Price Per Serving: 1.38$
265kcal
Nutrition
Calories: 265kcal
Protein: 27.9%
Fat: 46.04%
Carbs: 26.06%
Ingredients
- 0.1 teaspoon pepper black
- 1 tablespoon mint leaves fresh chopped
- 1 tablespoon juice of lemon
- 2 teaspoons olive oil
- 0.5 cup grapes red halved
- 1 tablespoon slivered almonds
- 3 ounces water-packed tuna drained canned
- 1 frangelico halved
Equipment
Directions
- Combine first 7 ingredients (through pepper) in a small bowl. Toss gently.
- Serve in pita halves.
Nutrition Facts
Properties
Nutrition Score
17.113478339237%
Flavonoids
Nutrients percent of daily need