Red Pepper and Pesto Green Beans

If you're searching for a delicious and healthy side dish that checks all the boxes, look no further than our Red Pepper and Pesto Green Beans. Bursting with vibrant colors and flavors, this dish is perfect for any occasion, whether you're hosting a dinner party or enjoying a quiet night in. With a remarkable health score of 82, this vegetarian, vegan, and gluten-free recipe not only tastes fantastic but is also very healthy, making it a guilt-free addition to your meal planning.

The combination of crisp green beans and sweet, roasted red bell peppers provides a delightful texture contrast, while the homemade pesto made from fresh parsley and unsalted pistachios adds a rich, nutty flavor that elevates the dish. The hint of garlic and zesty lemon juice brings everything together, creating a perfect balance that will impress family and friends alike. Plus, with only 122 calories per serving, you can enjoy this delectable dish without worrying about your waistline.

Ready in just 45 minutes, this recipe is not only easy to prepare but also a fantastic way to introduce more veggies into your meals. Pair these flavorful green beans with your favorite main course, or serve them as a vibrant condiment, dip, or spread. Get ready to savor the taste of a truly healthy and scrumptious dish that celebrates the best of nature's ingredients!