40 min.
Preparation time
Preparation: 10 min.
Cooking: 30 min.
Gaps: no
Total: 40 min.
Servings
Serve: 4 persons
Weight Per Serving: 86g
Price Per Serving: 0.81$
50kcal
Nutrition
Calories: 50kcal
Protein: 16.18%
Fat: 10.01%
Carbs: 73.81%
Ingredients
- 2 tablespoons ranch dressing mix dry
- 1 cup water red prepared pepper-flavored
- 0.7 cup milk low-fat
- 2 tablespoons parsley flakes
- 0.5 teaspoon salt
Equipment
Directions
- Whisk hummus, milk, ranch dressing mix, parsley flakes, and salt together in a bowl.
- Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.
Nutrition Facts
Properties
Nutrition Score
7.6126087955807%
Flavonoids
Nutrients percent of daily need