Red Pepper Jelly Vinaigrette

Ingredients

• 0.3 teaspoon pepper black
• 3 tablespoons bell pepper red
• 0.3 teaspoon kosher salt 
• 1 tablespoon mustard coarse-grained
• 0.3 cup olive oil 
• 6 tablespoons red wine vinegar 
• 2 Tbsp shallots minced

Equipment

• bowl
• whisk

Directions

1. Whisk together vinegar, olive oil, red pepper jelly, shallot, mustard, salt, and pepper in a small bowl.