30 min.
Preparation time
Preparation: 5 min.
Cooking: 25 min.
Gaps: no
Total: 30 min.
Servings
Serve: 10 persons
Weight Per Serving: 137g
Price Per Serving: 1.3$
355kcal
Nutrition
Calories: 355kcal
Protein: 18.27%
Fat: 76.65%
Carbs: 5.08%
Ingredients
- 8 ounces corned beef ribs shredded
- 0.5 cup mayonnaise
- 16 ounces sauerkraut dry rinsed
- 16 ounces swiss cheese shredded
- 0.5 cup thousand island dressing
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, combine mayonnaise and dressing.
- Spread sauerkraut into a 9x13-inch baking dish.
- Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
- Bake for 20 to 25 minutes.
Nutrition Facts
Properties
Nutrition Score
12.613043449495%
Flavonoids
Nutrients percent of daily need