Rick's Special Buttercream Frosting

Gluten Free
Rick's Special Buttercream Frosting
30 min.
7
1170kcal

Suggestions


Welcome to the world of delightful desserts with Rick's Special Buttercream Frosting! This gluten-free frosting is the perfect finishing touch for any cake, cupcake, or sweet treat you can imagine. With its rich, creamy texture and luscious flavor, it elevates your baked goods to a whole new level of indulgence.

Imagine biting into a moist chocolate cake or a fluffy vanilla cupcake, only to be greeted by a cloud of velvety buttercream that melts in your mouth. This frosting is not just a topping; it's an experience that brings joy to every celebration, from birthdays to weddings and everything in between. The combination of heavy whipping cream and shortening creates a light yet decadent frosting that holds its shape beautifully, making it ideal for intricate piping or simple spreading.

In just 30 minutes, you can whip up this delightful frosting that serves seven people, making it perfect for small gatherings or family treats. With a caloric breakdown that balances indulgence and enjoyment, you can savor every bite without guilt. So, gather your ingredients and get ready to impress your friends and family with Rick's Special Buttercream Frosting—your desserts will never be the same!

Ingredients

  • cups powdered sugar 
  • cup cup heavy whipping cream 
  • 0.5 teaspoon salt 
  • cups shortening 
  • teaspoons vanilla extract 

Equipment

  • mixing bowl

Directions

  1. In a mixing bowl, cream shortening until fluffy.
  2. Add sugar, and continue creaming until well blended.
  3. Add salt, vanilla, and 6 ounces whipping cream. Blend on low speed until moistened.
  4. Add additional 2 ounces whipping cream if necessary. Beat at high speed until frosting is fluffy.

Nutrition Facts

Calories1170kcal
Protein0.32%
Fat53.43%
Carbs46.25%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-2
Nutrition Score
4.1530434683613%

Nutrients percent of daily need

Calories:1170.15kcal
58.51%
Fat:70.85g
108.99%
Saturated Fat:22.46g
140.39%
Carbohydrates:137.98g
45.99%
Net Carbohydrates:137.98g
50.17%
Sugar:135.26g
150.29%
Cholesterol:38.42mg
12.81%
Sodium:180.47mg
7.85%
Alcohol:0.39g
100%
Alcohol %:0.22%
100%
Protein:0.97g
1.93%
Vitamin K:32.25µg
30.71%
Vitamin E:3.9mg
26.02%
Vitamin A:499.8IU
10%
Vitamin B2:0.09mg
5.36%
Vitamin B5:0.49mg
4.85%
Vitamin D:0.54µg
3.63%
Selenium:1.84µg
2.63%
Calcium:24.63mg
2.46%
Phosphorus:19.79mg
1.98%
Vitamin B1:0.02mg
1.24%
Potassium:36.77mg
1.05%
Source:Allrecipes