Indulge in the delightful flavors of our Roasted Almond-Cranberry-Pear Crisp, a dessert that perfectly balances sweetness and tartness while being completely dairy-free! This scrumptious treat is not only easy to prepare but also a crowd-pleaser, making it an ideal choice for gatherings or a cozy family dinner. With a preparation time of just 90 minutes, you can whip up this delicious crisp and have it ready to serve to your guests in no time.
The star of this recipe is the combination of juicy, ripe pears and tangy cranberries, which create a mouthwatering filling that is both refreshing and satisfying. Topped with a crunchy layer made from Nature Valley® roasted almond granola bars, brown sugar, and a hint of butter or margarine, each bite offers a delightful contrast in textures. The golden-brown topping adds a beautiful finish, making it as visually appealing as it is delicious.
Whether you choose to serve it warm, straight from the oven, or allow it to cool slightly, this crisp pairs wonderfully with a dollop of whipped cream or a scoop of your favorite dairy-free ice cream. With only 275 calories per serving, you can enjoy this guilt-free dessert without compromising on flavor. Treat yourself and your loved ones to this irresistible Roasted Almond-Cranberry-Pear Crisp, and watch as it quickly becomes a favorite in your dessert repertoire!
