This Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing is an impressive dish that's perfect for any special occasion or holiday gathering. The turkey is glazed with a mouthwatering combination of apple cider, brown sugar, and Dijon mustard, resulting in a juicy and flavorful bird that's sure to impress.
The accompanying fruited stuffing is a delightful mix of sage and onion, with a hint of sweetness from the apples. It's a delicious and unique twist on traditional stuffing that your guests will surely rave about. This recipe serves a generous 18 people, making it ideal for large gatherings or festive feasts. With a prep time of just 30 minutes and a cooking time of 5 hours, you can easily plan and execute this dish for your next celebration.
This roasted turkey dish is not only delicious but also boasts an impressive nutritional profile. It's a good source of protein and offers a range of vitamins and minerals, including selenium, vitamin B6, and zinc. The recipe is also dairy-free, making it a great option for those with dietary restrictions. Impress your guests and satisfy your taste buds with this Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing—a true show-stopper!
