Are you looking for a delicious and satisfying meal that’s both quick to prepare and dairy-free? Look no further than our Roasted Garlic Chicken Penne! This vibrant dish combines tender chicken, crisp broccoli, and roasted red bell peppers, all tossed together with perfectly cooked penne pasta. With a delightful blend of flavors and textures, it’s sure to please everyone at the table.
In just 30 minutes, you can whip up this wholesome meal that serves four, making it perfect for a family lunch or a cozy dinner with friends. The addition of fresh basil and a splash of red wine vinegar elevates the dish, adding a burst of freshness that complements the savory chicken beautifully. Plus, with only 391 calories per serving, you can indulge without the guilt!
This Roasted Garlic Chicken Penne is not just a main course; it also makes a fantastic side dish or a hearty lunch option. Whether you’re meal prepping for the week or looking for a quick weeknight dinner, this recipe is versatile and easy to customize. So grab your frying pan and get ready to impress your taste buds with this delightful, dairy-free creation!
