Roasted Green Beans with Onions

Ingredients

• 1 teaspoon sesame oil dark
• 12 ounce green beans fresh trimmed
• 1 cup onion sliced ()
• 0.3 teaspoon salt 

Equipment

• bowl
• frying pan
• oven

Directions

1. Preheat oven to 50
2. Combine first 4 ingredients in a large bowl; toss to coat. Arrange bean mixture in a single layer on a jelly-roll pan.
3. Bake at 500 for 10 minutes; stir beans.
4. Bake an additional 3 minutes or until beans are tender.
5. Sprinkle with sesame seeds, if desired.