Indulge in the delicious combination of crispy roasted potato wedges paired with a zesty cilantro-lime mayonnaise that will elevate your taste experience! Perfect for a side dish, these wedges are not only satisfying but also vegetarian and gluten-free, making them an excellent choice for a variety of dietary preferences.
The star of this dish, the baking potatoes, are roasted to perfection, achieving a golden, crispy exterior while remaining fluffy on the inside. The addition of ground cumin and dried oregano brings a fragrant warmth to the dish, enhancing the natural flavor of the potatoes. Each bite is a delightful combination of textures and aromas that will make your taste buds dance.
Complementing the wedges is the tangy cilantro-lime mayonnaise. With fresh lime juice and zest combined with creamy mayonnaise and sour cream, this dipping sauce offers a refreshing burst of flavor that perfectly balances the richness of the potatoes. The finely chopped cilantro adds a pop of herbal freshness that ties all the elements together.
Ready in just 45 minutes and clocking in at 494 calories per serving, this dish is perfect for gatherings, family dinners, or a cozy night in. Treat yourself and your loved ones to this mouthwatering dish that is sure to impress and leave everyone reaching for more!
