5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 8 persons
Weight Per Serving: 30g
Price Per Serving: 0.16$
20kcal
Nutrition
Calories: 20kcal
Protein: 5.62%
Fat: 53.75%
Carbs: 40.63%
Ingredients
- 1 garlic clove
- 3 tablespoons mayonnaise light
- 0.1 teaspoon pepper dried red crushed
- 7 ounce roasted peppers sweet red drained
Equipment
Directions
- Process first 3 ingredients in a food processor until smooth. Stir in crushed pepper.
Nutrition Facts
Properties
Nutrition Score
3.5704348463079%
Flavonoids
Nutrients percent of daily need