7 min.
Preparation time
Preparation: 7 min.
Gaps: no
Total: 7 min.
Servings
Serve: 16 persons
Weight Per Serving: 19g
Price Per Serving: 0.16$
14kcal
Nutrition
Calories: 14kcal
Protein: 15.04%
Fat: 50.74%
Carbs: 34.22%
Ingredients
- 0.3 teaspoon pepper black freshly ground
- 2 teaspoons bottled garlic minced
- 0.3 cup cream cheese light softened
- 7 ounce roasted bell peppers red drained finely chopped
- 0.3 teaspoon salt
- 2 teaspoons balsamic vinegar white
Equipment
Directions
- Combine all ingredients, stirring well.
- Serve with breadsticks, Melba toast, or celery sticks.
Nutrition Facts
Properties
Nutrition Score
1.0299999998963%
Flavonoids
Nutrients percent of daily need