Roasted Tomatillo-Poblano Salsa

Are you ready to elevate your appetizer game with a burst of vibrant flavors? This Roasted Tomatillo-Poblano Salsa is the perfect addition to any gathering, whether you're hosting a casual get-together or a festive celebration. With its delightful combination of roasted tomatillos, smoky poblano chiles, and zesty limeade, this salsa is sure to impress your guests and tantalize their taste buds.

Not only is this recipe vegetarian, vegan, gluten-free, and dairy-free, but it also packs a punch with just 44 calories per serving, making it a guilt-free indulgence. The roasting process enhances the natural sweetness of the tomatillos and brings out the rich, smoky flavors of the poblanos, creating a salsa that is both refreshing and satisfying.

Perfect as an antipasti, starter, or snack, this salsa pairs beautifully with tortilla chips, grilled vegetables, or even as a topping for tacos and burritos. The vibrant green color and fresh cilantro add a pop of brightness to your table, making it as visually appealing as it is delicious. So gather your ingredients, fire up the oven, and get ready to enjoy a salsa that will have everyone coming back for more!