Ready to tantalize your taste buds with a burst of vibrant flavors and textures? Look no further than this delectable Roasted Tomato Salsa, a versatile dish that is not only vegetarian, vegan, gluten-free, dairy-free, and low FODMAP, but also ready in just 45 minutes. Perfect for serving at your next gathering, this salsa makes a delightful antipasti, starter, snack, or appetizer. With only 11 calories per serving, you can indulge guilt-free.
Crafted with simple, high-quality ingredients such as firm-ripe tomatoes and yellow wax chilies, this salsa is a celebration of fresh, seasonal produce. The roasting process intensifies the flavors, creating a depth that's hard to match. Whether you're hosting a casual get-together or a fancy dinner party, this salsa is sure to impress your guests with its elegance and simplicity.
With a caloric breakdown that leans heavily towards carbs, this salsa is a carbohydrate lover's dream, offering a modest amount of protein and fat. The option to remove the seeds from the chilies ensures that this dish can cater to all levels of heat tolerance. So why not give your meals a refreshing kick start with this easy-to-make, nutrient-packed Roasted Tomato Salsa? Your taste buds will thank you.
