Indulge in the vibrant flavors of our Roasted Tomato Spaghetti, a dish that not only delights your taste buds but also offers a healthy twist. This recipe is a celebration of fresh, wholesome ingredients that come together in just 15 minutes, making it perfect for a quick lunch or a satisfying dinner. With its bright red plum tomatoes, aromatic garlic, and a touch of heat from red pepper flakes, every bite is a burst of goodness.
Imagine the comforting aroma wafting through your kitchen as the tomatoes roast to perfection, melding beautifully with the rich, savory notes of olives and anchovies. Even if you're not a fan of anchovies, their inclusion is entirely optional, allowing you to tailor the dish to your taste. Plus, anyone can enjoy it as it is not only dairy-free but also deemed very healthy, scoring a remarkable 67 on our health scale.
Whether you're looking for a delightful main course, a side dish to impress, or a lunch that sustains your day, this Roasted Tomato Spaghetti is sure to become a favorite. With just 557 calories per serving, it proves that eating healthy doesn’t mean sacrificing flavor. So grab your apron, and let’s roast some tomatoes for a delectable pasta experience that everyone will love!
