45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 132g
Price Per Serving: 0.89$
63kcal
Nutrition
Calories: 63kcal
Protein: 7.24%
Fat: 4.9%
Carbs: 87.86%
Ingredients
- 1.5 cups blueberries rinsed
- 3.5 cups nectarines sliced
- 2 tablespoons raspberry vinegar
- 0.3 cup rose petals rinsed drained
- 1.5 teaspoons rose flower water
- 0.3 cup johnny-jump-ups rinsed drained (stems pinched off)
- 0.3 cup johnny-jump-ups rinsed drained (stems pinched off)
Equipment
Directions
- Arrange berries and nectarines on a platter; sprinkle flowers over fruit.
- In a small bowl, mix vinegar with rose flower water to taste. Spoon evenly over salad. Season to taste with salt.
Nutrition Facts
Properties
Nutrition Score
5.4900000171493%
Flavonoids
Nutrients percent of daily need