Rose Sangria

Vegetarian
Vegan
Gluten Free
Dairy Free
Rose Sangria
Download PDF
BeverageDrink
490 min.
6
214kcal

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Ingredients

  • 0.3 cup brandy 
  • 1 slices orange lemon 
  • 1 cup orange juice fresh
  • 0.3 cup simple syrup glaze to taste
  • 0.3 cup triple sec 
  • 1 bottle rosé wine 

Equipment

    Directions

    1. Combine all ingredients in a large pitcher, cover and refrigerate for at least 8 hours or up to 24 hours. If you do not serve immediately, strain the fruit and add fresh when serving.

    Nutrition Facts

    Calories214kcal
    Protein1.78%
    Fat1.17%
    Carbs97.05%

    Properties

    Glycemic Index
    17.83
    Glycemic Load
    2.7
    Inflammation Score
    -5
    Nutrition Score
    3.4673913432204%

    Flavonoids

    Cyanidin
    0.17mg
    Catechin
    0.06mg
    Epicatechin
    0.01mg
    Eriodictyol
    0.07mg
    Hesperetin
    4.94mg
    Naringenin
    0.88mg
    Myricetin
    0.02mg
    Quercetin
    0.11mg

    Nutrients percent of daily need

    Calories:213.58kcal
    10.68%
    Fat:0.11g
    0.17%
    Saturated Fat:0.02g
    0.13%
    Carbohydrates:21.15g
    7.05%
    Net Carbohydrates:21.06g
    7.66%
    Sugar:17.91g
    19.9%
    Cholesterol:0mg
    0%
    Sodium:15.7mg
    0.68%
    Alcohol:18.9g
    100%
    Alcohol %:11.95%
    100%
    Protein:0.39g
    0.78%
    Vitamin C:20.7mg
    25.09%
    Manganese:0.17mg
    8.27%
    Potassium:218.68mg
    6.25%
    Iron:1.06mg
    5.9%
    Magnesium:20.03mg
    5.01%
    Vitamin B6:0.08mg
    4.21%
    Vitamin B1:0.06mg
    4.18%
    Folate:13.69µg
    3.42%
    Phosphorus:34.18mg
    3.42%
    Vitamin B2:0.05mg
    3.01%
    Vitamin B3:0.4mg
    2.02%
    Copper:0.04mg
    1.8%
    Vitamin A:83.02IU
    1.66%
    Calcium:16.52mg
    1.65%
    Zinc:0.22mg
    1.45%
    Vitamin B5:0.13mg
    1.25%
    Gluten FreeDairy FreeLacto Ovo VegetarianVeganBeverageDrink
    Source:Foodnetwork

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