Rum-Baked Bananas

Gluten Free
Low Fod Map
Health score
1%
Rum-Baked Bananas
45 min.
6
325kcal

Suggestions

Ingredients

  • 0.3 cup banana-flavored liqueur 
  • large bananas split halved
  • tablespoons brown sugar 
  • tablespoons butter light melted
  • 0.3 cup rum white
  • cups whipped cream fat-free

Equipment

  • oven
  • baking pan

Directions

  1. Place banana in an 11 x 7-inch baking dish.
  2. Drizzle with butter; sprinkle with brown sugar, liqueur, and rum.
  3. Bake at 450 for 6 minutes or until bubbly.
  4. Spoon 1/2 cup ice cream into each of 6 dessert dishes. Top evenly with baked banana.

Nutrition Facts

Calories325kcal
Protein4.44%
Fat31.18%
Carbs64.38%

Properties

Glycemic Index
21.8
Glycemic Load
16.74
Inflammation Score
-4
Nutrition Score
5.9234783027483%

Flavonoids

Catechin
4.15mg
Epicatechin
0.01mg
Kaempferol
0.07mg
Myricetin
0.01mg
Quercetin
0.04mg

Nutrients percent of daily need

Calories:325.3kcal
16.26%
Fat:10.06g
15.47%
Saturated Fat:6.16g
38.5%
Carbohydrates:46.72g
15.57%
Net Carbohydrates:44.49g
16.18%
Sugar:37.76g
41.95%
Cholesterol:33.99mg
11.33%
Sodium:58.62mg
2.55%
Alcohol:5.83g
100%
Alcohol %:4.34%
100%
Protein:3.22g
6.44%
Vitamin B6:0.29mg
14.34%
Vitamin B2:0.21mg
12.45%
Potassium:394.25mg
11.26%
Calcium:100.08mg
10.01%
Manganese:0.2mg
9.92%
Fiber:2.23g
8.92%
Phosphorus:86.73mg
8.67%
Vitamin A:400.62IU
8.01%
Vitamin C:6.31mg
7.65%
Magnesium:28.91mg
7.23%
Vitamin B5:0.63mg
6.26%
Vitamin B12:0.26µg
4.39%
Folate:17.07µg
4.27%
Zinc:0.58mg
3.85%
Copper:0.08mg
3.8%
Vitamin B1:0.05mg
3.28%
Selenium:2.06µg
2.94%
Vitamin B3:0.54mg
2.72%
Vitamin E:0.34mg
2.26%
Iron:0.38mg
2.09%
Vitamin D:0.18µg
1.19%
Source:My Recipes