Rum Sauce

Vegetarian
Gluten Free
Rum Sauce
45 min.
5
314kcal

Suggestions


Indulge your senses with a delectable Rum Sauce that is not only a feast for your taste buds but also aligns perfectly with vegetarian and gluten-free diets. This luscious sauce is the ultimate finishing touch for a variety of desserts, from ice cream and cakes to fresh fruits and pastries. In just 45 minutes, you can create a rich and velvety concoction that resonates with the warm, sweet notes of brown sugar and butter, perfectly complemented by a hint of orange zest and the delightful kick of rum.

Imagine drizzling this golden elixir over a slice of warm pound cake, or letting it cascade over a bowl of creamy vanilla ice cream, where the flavors meld together to create a heavenly experience. The silky texture and the aromatic spices, with just a pinch of cloves, make each spoonful a luxurious treat. Not to mention, the base of this sauce is rooted in simple, wholesome ingredients, ensuring that you can whip it up anytime to elevate your dessert game.

Whether you’re hosting a dinner party or treating yourself to a cozy night in, this Rum Sauce is bound to impress. It serves beautifully for five, making it perfect for sharing. So grab your saucepan, gather the ingredients, and let the magic of this delightful sauce transform your next culinary adventure!

Ingredients

  • 0.3 cup firmly brown sugar packed
  • 0.5 cup butter 
  • pinch cloves 
  • 0.3 teaspoon orange zest 
  • tablespoons rum 
  • 0.5 cup whipping cream 

Equipment

  • sauce pan

Directions

  1. Melt butter and brown sugar in a heavy saucepan over low heat, stirring until smooth. Stir in remaining ingredients. Cook, stirring constantly, 10 minutes or until thickened.

Nutrition Facts

Calories314kcal
Protein1.17%
Fat79.03%
Carbs19.8%

Properties

Glycemic Index
13
Glycemic Load
0.01
Inflammation Score
-5
Nutrition Score
2.3800000412309%

Nutrients percent of daily need

Calories:313.92kcal
15.7%
Fat:27.03g
41.58%
Saturated Fat:17.15g
107.19%
Carbohydrates:15.23g
5.08%
Net Carbohydrates:15.16g
5.51%
Sugar:14.94g
16.6%
Cholesterol:75.7mg
25.23%
Sodium:157.11mg
6.83%
Alcohol:2g
100%
Alcohol %:3.76%
100%
Protein:0.9g
1.8%
Vitamin A:917.87IU
18.36%
Manganese:0.13mg
6.55%
Vitamin E:0.76mg
5.09%
Calcium:34.75mg
3.48%
Vitamin B2:0.05mg
3.13%
Vitamin D:0.38µg
2.54%
Vitamin K:2.63µg
2.51%
Phosphorus:20.31mg
2.03%
Selenium:1.13µg
1.62%
Potassium:49.94mg
1.43%
Vitamin B12:0.08µg
1.28%
Vitamin B5:0.11mg
1.07%
Source:My Recipes