Sage and Garlic Grilled Chicken Breasts

Are you looking for a quick and delicious meal that’s both gluten-free and dairy-free? Look no further than our Sage and Garlic Grilled Chicken Breasts! This recipe is perfect for those busy weeknights when you want something healthy yet satisfying. With just a handful of simple ingredients, you can create a flavorful dish that will impress your family and friends.

The combination of minced garlic and aromatic sage infuses the chicken with a delightful taste that is both savory and comforting. The seasoned salt and coarse ground black pepper add just the right amount of kick, making each bite a burst of flavor. Plus, with only 194 calories per serving, you can indulge without the guilt!

This dish is not only quick to prepare—ready in just 20 minutes—but it also makes for a versatile meal. Whether you’re serving it for lunch, dinner, or as a main course, the grilled chicken pairs beautifully with a variety of sides, from fresh salads to roasted vegetables. The best part? It’s cooked on a grill, giving it that irresistible charred flavor that everyone loves.

So fire up your grill and get ready to enjoy a delicious, healthy meal that’s sure to become a favorite in your household. Your taste buds will thank you!