Looking for a delicious, dairy-free appetizer to serve at your next gathering? These Sage, Leek & Onion Balls are packed with flavor and perfect for anyone looking for a tasty snack or starter. With their crispy bacon-wrapped exterior and savory, herby filling, they are sure to be a crowd-pleaser. The blend of caramelized onions, tender leeks, and aromatic sage creates a mouthwatering combination that perfectly complements the juicy pork sausage. Plus, they’re so versatile – enjoy them as a light antipasto, a savory snack, or even as a starter to a festive meal.
Not only do these balls taste incredible, but they’re also easy to prepare, making them a great choice for busy hosts. The simple process of softening the vegetables, mixing them with the sausage, and baking them to perfection takes only 80 minutes. Whether you're hosting a dinner party, a holiday meal, or just want to treat yourself to a flavorful bite, these Sage, Leek & Onion Balls are sure to hit the spot. And with just the right balance of protein, fat, and carbs, you can enjoy them guilt-free! Serve them with a garnish of fresh sage for an added touch of elegance.
