Salami, Cheese and Pickle Kabobs

Vegetarian
Gluten Free
Health score
7%
Salami, Cheese and Pickle Kabobs
25 min.
40
24kcal

Suggestions


Looking for a quick and delightful appetizer that will impress your guests without keeping you in the kitchen for hours? Look no further than these Salami, Cheese, and Pickle Kabobs! Perfect for any gathering, these bite-sized treats are not only visually appealing but also packed with flavor. With a combination of savory salami, creamy cheddar cheese, and tangy dill pickles, each kabob offers a burst of taste that will leave everyone wanting more.

What makes this recipe even more enticing is its versatility. Whether you're hosting a casual get-together, a festive holiday party, or simply looking for a fun snack to enjoy while watching the game, these kabobs fit the bill. Plus, they are vegetarian and gluten-free, making them suitable for a variety of dietary preferences.

In just 25 minutes, you can prepare 40 delicious kabobs, each containing only 24 calories. This means you can indulge guilt-free while still satisfying your cravings. The easy-to-follow instructions ensure that even novice cooks can whip up this delightful dish with ease. So gather your friends and family, and get ready to enjoy a platter of these irresistible Salami, Cheese, and Pickle Kabobs that are sure to be the star of your next event!

Ingredients

  • oz summer savory chunk
  • oz cheddar cheese chunk
  •  dill pickles 
  • 40  frangelico 

Equipment

  • toothpicks

Directions

  1. Cut salami into forty 1/2-inch pieces.
  2. Cut cheese into five 1/2-inch slices; cut each slice into eight 1/2-inch cubes.
  3. Cut pickles into forty 1/2-inch pieces.
  4. For each kabob, thread 1 salami piece, 1 pickle piece (with cut side of pickle facing out) and 1 cheese cube on toothpick.

Nutrition Facts

Calories24kcal
Protein14.17%
Fat40.47%
Carbs45.36%

Properties

Glycemic Index
0.68
Glycemic Load
0.02
Inflammation Score
-3
Nutrition Score
3.1813043913116%

Nutrients percent of daily need

Calories:24.11kcal
1.21%
Fat:1.25g
1.92%
Saturated Fat:0.69g
4.32%
Carbohydrates:3.15g
1.05%
Net Carbohydrates:1.13g
0.41%
Sugar:0.11g
0.13%
Cholesterol:2.84mg
0.94%
Sodium:85.21mg
3.7%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.98g
1.97%
Manganese:0.26mg
13.18%
Calcium:115.09mg
11.51%
Iron:1.63mg
9.08%
Fiber:2.02g
8.1%
Vitamin A:261.42IU
5.23%
Magnesium:17.37mg
4.34%
Vitamin B6:0.08mg
4.06%
Vitamin C:2.3mg
2.78%
Phosphorus:20.24mg
2.02%
Zinc:0.3mg
1.97%
Copper:0.04mg
1.85%
Potassium:55.98mg
1.6%
Vitamin B1:0.02mg
1.44%
Selenium:1µg
1.43%
Vitamin K:1.43µg
1.36%
Vitamin B2:0.02mg
1.01%