If you're looking for a delicious and satisfying meal that is both dairy-free and packed with flavor, look no further than these delightful Salmon Patties! Perfect for lunch or dinner, this recipe is not only popular among seafood lovers but also quick to prepare, taking just 25 minutes from start to finish. With each serving containing approximately 286 calories, these patties are a guilt-free indulgence that won't weigh you down.
Imagine sinking your teeth into a crispy, golden-brown patty made from tender, flaked salmon, complemented by the freshness of green onions, dill, and a hint of lemon zest. The combination of ingredients creates a symphony of flavors that will tantalize your taste buds. Plus, the addition of sweet paprika and minced garlic elevates the dish, making it a standout main course that can be enjoyed any time of the day.
Whether you're serving them as a main dish for dinner or as a hearty lunch option, these Salmon Patties are sure to impress family and friends alike. They are versatile enough to be paired with a fresh salad or served on a bun for a delightful seafood burger experience. So, roll up your sleeves and get ready to whip up this easy and nutritious recipe that is bound to become a favorite in your household!
