Indulge in a delightful culinary experience with our Salmon with Balsamic Onion Marmalade, a dish that perfectly balances health and flavor. With a remarkable health score of 84, this recipe is not only gluten-free and dairy-free but also packed with nutrients, making it an excellent choice for those seeking a very healthy meal. Ready in just 45 minutes, it’s perfect for a quick lunch or a satisfying dinner.
The star of this dish is the succulent salmon fillets, which are complemented beautifully by the rich and tangy balsamic onion marmalade. The caramelized red onions, simmered in a luscious blend of balsamic vinegar and fresh orange juice, create a sweet and savory topping that elevates the salmon to new heights. Each bite is a harmonious blend of flavors that will tantalize your taste buds.
With only 367 calories per serving, this meal is not only delicious but also guilt-free. The caloric breakdown reveals a healthy balance of protein, fats, and carbohydrates, making it a well-rounded option for any meal of the day. Whether you’re cooking for yourself or impressing guests, this dish is sure to be a hit. So, roll up your sleeves and get ready to savor a meal that’s as nutritious as it is delectable!
