Salmon with Rosemary Sauce

Indulge in a delightful culinary experience with our Salmon with Rosemary Sauce, a dish that perfectly balances flavor and health. This gluten-free and dairy-free recipe is not only easy to prepare but also ready in just 30 minutes, making it an ideal choice for a quick lunch or a satisfying dinner. With only 120 calories per serving, you can enjoy a guilt-free meal that doesn't compromise on taste.

The star of this dish is the salmon, a full-flavored fish that pairs beautifully with the aromatic notes of fresh rosemary. The infusion of herbs and spices creates a fragrant broth that elevates the salmon to new heights, ensuring each bite is bursting with flavor. The creamy sauce, made with a touch of half-and-half and cornstarch, adds a luxurious finish without the heaviness of traditional dairy products.

Whether you're hosting a dinner party or simply looking to treat yourself to a delicious meal, this Salmon with Rosemary Sauce is sure to impress. Its elegant presentation and rich flavors will have your guests asking for seconds, while its health-conscious ingredients make it a dish you can feel good about serving. Dive into this culinary delight and savor the harmonious blend of fresh ingredients and wholesome goodness!