Salsa Naranja

Ingredients

• 2  cayenne chilies 
• 0.5 cup cilantro leaves loosely packed ()
• 5 cloves garlic 
• 1  thumb ginger grated
• 1 tablespoon korean honey citron tea paste 
• 2  green onions 
• 0.3 cup juice of lime 
• 1 small onion diced
• 0.5 cup orange juice 
• 1 tablespoon pepper 
• 2  birds eye chilies 
• 1 tablespoon salt 
• 2 tablespoon sesame seed toasted
• 1 cup chili sauce sweet
• 0.5 cup basil preferably thai loosely packed ()

Equipment

• food processor

Directions

1. Puree everything in a food processor.