Salted Caramel and Chocolate Dip

Gluten Free
Low Fod Map
Salted Caramel and Chocolate Dip
25 min.
8
21kcal

Suggestions

Ingredients

  • ounce baker's bittersweet chocolate melted
  • ounce philadelphia indulgence dulce de leche caramel softened
  • 0.3 teaspoon salt 

Equipment

    Directions

    1. Spread INDULGENCE onto bottom of shallow dish.
    2. Drizzle with chocolate; sprinkle with salt.
    3. Refrigerate 15 min.

    Nutrition Facts

    Calories21kcal
    Protein4.23%
    Fat59.55%
    Carbs36.22%

    Properties

    Glycemic Index
    5.25
    Glycemic Load
    0
    Inflammation Score
    -1
    Nutrition Score
    0.53521738606303%

    Nutrients percent of daily need

    Calories:20.52kcal
    1.03%
    Fat:1.36g
    2.09%
    Saturated Fat:0.78g
    4.88%
    Carbohydrates:1.86g
    0.62%
    Net Carbohydrates:1.57g
    0.57%
    Sugar:1.3g
    1.45%
    Cholesterol:0.21mg
    0.07%
    Sodium:73.03mg
    3.18%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Caffeine:3.05mg
    1.02%
    Protein:0.22g
    0.43%
    Manganese:0.05mg
    2.36%
    Copper:0.04mg
    2.21%
    Magnesium:6.24mg
    1.56%
    Iron:0.22mg
    1.25%
    Fiber:0.28g
    1.13%
    Source:Allrecipes