Salvadoran Sweet Cheese Bread

Ingredients

• 0.5 cup butter softened (1 stick)
• 1 tsp calumet baking powder 
• 1 cup cornmeal 
• 0.5 cup knudsen cream sour
• 3  eggs 
• 1 tsp ground allspice 
• 0.5 cup parmesan cheese grated kraft
• 1 cup sugar 

Equipment

• bowl
• oven
• baking pan
• hand mixer
• toothpicks

Directions

1. Preheat oven to 350F. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
2. Add eggs, one at a time, beating well after each addition.
3. Add cornmeal, baking powder and allspice; beat until well blended.
4. Add cheese and sour cream; mix well.
5. Pour into greased 8-inch square baking pan.
6. Bake 40 min. or until toothpick inserted in center comes out clean. Cool completely.
7. Cut into 16 squares to serve.