Samanthahain

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Samanthahain
35 min.
1
2364kcal

Suggestions


Welcome to the vibrant world of Samanthahain, a unique beverage experience that is not only a delight for your taste buds but also caters to a variety of dietary preferences! Perfectly crafted for those who are vegetarian, vegan, gluten-free, and dairy-free enthusiasts, this invigorating drink is a tantalizing blend of ginger that will leave you refreshed and satisfied.

In just 35 minutes, you can whip up this exquisite cocktail that serves as an antipasti, starter, snack, or appetizer. The balance of zesty ginger juice and the subtle sweetness of ginger syrup creates a flavor profile that is both uplifting and sophisticated. Infused with a hint of lemon juice and elevated with a splash of sparkling wine, Samanthahain is the perfect companion for any gathering or a quiet evening at home.

What’s more, this drink doesn’t just please the palate; it also boasts a whopping 2364 calories, making it a fulfilling choice for those looking for a substantial beverage. The refreshing touch of rosemary not only adds a fragrant herbaceous note but also garnishes the drink beautifully, making it as visually appealing as it is delicious.

So gather your ingredients and create your own Samanthahain today, combining the best of health-forward cooking with irresistible flavor. Your taste buds will thank you!

Ingredients

  • 0.5 ounce ginger 
  • 0.5 cup ginger juice 
  • 0.8 ounce juice of lemon 
  • 0.5 stalk rosemary with leaves, for garnish (leaves removed)
  • 1.5 ounces sparkling wine 
  • cups sugar 
  • 1.5 cups water 

Equipment

  • sauce pan

Directions

  1. Make Ginger Syrup: In a saucepan, combine water, ginger juice, and sugar. Bring to a boil over medium high heat. Reduce heat and simmer 30 minutes.
  2. Let cool.
  3. Make Cocktail: Fill a cocktail shaker with ice.
  4. Add applejack, lemon juice, ginger syrup, Benedictine, and rosemary stalk. Shake 30 seconds.
  5. Strain into a champagne flute. Top with sparkling wine.
  6. Garnish with sprig of rosemary.

Nutrition Facts

Calories2364kcal
Protein0.06%
Fat0.8%
Carbs99.14%

Properties

Glycemic Index
155.09
Glycemic Load
419.27
Inflammation Score
1
Nutrition Score
2.696086956512%

Flavonoids

Eriodictyol
1.04mg
Hesperetin
3.08mg
Naringenin
0.29mg
Quercetin
0.08mg

Nutrients percent of daily need

Calories:2363.89kcal
118.19%
Fat:2.15g
3.31%
Saturated Fat:0.07g
0.46%
Carbohydrates:602.4g
200.8%
Net Carbohydrates:601.84g
218.85%
Sugar:600.07g
666.74%
Cholesterol:0mg
0%
Sodium:36.92mg
1.61%
Alcohol:2.72g
100%
Alcohol %:0.3%
100%
Protein:0.39g
0.77%
Vitamin C:9.24mg
11.2%
Vitamin B2:0.13mg
7.55%
Copper:0.14mg
7.08%
Selenium:3.83µg
5.47%
Magnesium:16.27mg
4.07%
Iron:0.72mg
3.99%
Potassium:134.92mg
3.85%
Manganese:0.07mg
3.42%
Calcium:30.42mg
3.04%
Vitamin B6:0.05mg
2.48%
Fiber:0.56g
2.24%
Folate:7.77µg
1.94%
Zinc:0.2mg
1.36%
Phosphorus:13.25mg
1.32%