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Ingredient
Cheese
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Recipes
Sangria" Fruit Cups
Sangria" Fruit Cups
Gluten Free
Dairy Free
Health score
1%
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Side Dish
260 min.
Preparation time
Preparation: 20 min.
Cooking: 240 min.
Gaps: no
Total: 260 min.
8
Servings
Serve: 8 persons
Weight Per Serving: 153g
Price Per Serving: 0.71$
138kcal
Nutrition
Calories: 138kcal
Protein: 7.29%
Fat: 8.87%
Carbs: 83.84%
Suggestions
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Ingredients
3
oz
jell-o lemon flavor gelatin
1
nectarines
peeled sliced
1
cup
orange juice
8
strawberries
quartered
3
oz
jell-o strawberry flavor gelatin
1
cup
cherries
fresh sweet pitted halved
1.5
cups
water
cold
1
cup
cool whip whipped topping
thawed
Equipment
bowl
Directions
Bring orange juice to boil.
Add to combined dry gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in cold water.
Spoon fruit into 8 clear cups; cover with gelatin.
Refrigerate 4 hours or until firm. Top with COOL WHIP just before serving.
Nutrition Facts
Calories
138kcal
Protein
7.29%
Fat
8.87%
Carbs
83.84%
Properties
Glycemic Index
19.63
Glycemic Load
3.03
Inflammation Score
-3
Nutrition Score
3.4382608688396%
Flavonoids
Cyanidin
5.79mg
Petunidin
0.01mg
Delphinidin
0.04mg
Pelargonidin
3.03mg
Peonidin
0.26mg
Catechin
1.65mg
Epigallocatechin
0.15mg
Epicatechin
1.36mg
Epicatechin 3-gallate
0.03mg
Epigallocatechin 3-gallate
0.01mg
Eriodictyol
0.05mg
Hesperetin
3.7mg
Naringenin
0.69mg
Isorhamnetin
0.01mg
Kaempferol
0.1mg
Myricetin
0.03mg
Quercetin
0.73mg
Nutrients
percent of daily need
Calories:
137.59kcal
6.88%
Fat:
1.41g
2.17%
Saturated Fat:
1.08g
6.72%
Carbohydrates:
29.99g
10%
Net Carbohydrates:
29.06g
10.57%
Sugar:
27.31g
30.34%
Cholesterol:
0.19mg
0.06%
Sodium:
110.79mg
4.82%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
2.61g
5.22%
Vitamin C:
24.28mg
29.43%
Phosphorus:
53.3mg
5.33%
Potassium:
152.86mg
4.37%
Copper:
0.08mg
3.87%
Manganese:
0.07mg
3.73%
Fiber:
0.93g
3.72%
Folate:
14.85µg
3.71%
Vitamin B1:
0.04mg
2.93%
Vitamin A:
140.35IU
2.81%
Magnesium:
9.99mg
2.5%
Selenium:
1.73µg
2.47%
Vitamin B2:
0.04mg
2.33%
Vitamin B3:
0.41mg
2.03%
Calcium:
16.55mg
1.66%
Vitamin B6:
0.03mg
1.65%
Iron:
0.26mg
1.46%
Vitamin B5:
0.14mg
1.44%
Vitamin E:
0.21mg
1.43%
Vitamin K:
1.31µg
1.25%
Side Dish
Gluten Free
Dairy Free
Cherries
Nectarine
Source:
Kraft Recipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples