If you're looking to elevate your appetizer game, look no further than this vibrant and zesty Santa Maria Salsa. Inspired by the bold and lively flavors typical of Santa Maria-style cuisine, this gluten-free and dairy-free salsa is perfect for any occasion—be it a relaxed family gathering or a lively party with friends. With just 45 minutes of prep time, you can whip up a fresh, delicious treat that will have your guests reaching for more.
This salsa is a delightful blend of fire-roasted diced tomatoes, crisp celery, and aromatic onions, all brought together with a kick of hot pepper sauce for that extra flavor dimension. The secret to this salsa's incredible taste lies in the combination of robust ingredients—think of the rich smokiness from the roasted tomatoes mingling with the tanginess of white vinegar and Worcestershire sauce. Each bite delivers a refreshing crunch, making it an irresistible addition to any antipasti platter or as a standalone snack.
