Sarah's Salsa

Ingredients

• 10 ounce tomatoes diced with green chile peppers canned
• 29 ounce tomatoes diced canned
• 0.3 cup cilantro leaves fresh chopped
• 1 clove garlic minced
• 1  jalapeno fresh chopped
• 2 tablespoons juice of lemon 
• 3 drops pepper sauce hot
• 0.5 large onion yellow chopped

Equipment

• blender

Directions

1. In a blender, place diced tomatoes, diced tomatoes with green chile peppers, lemon juice, jalapeno pepper, cilantro, yellow onion, hot pepper sauce and garlic. Blend until smooth. Chill in the refrigerator until serving.