Start your day off right with this hearty Sausage-Hash Brown Breakfast Casserole, a delightful dish that combines the rich flavors of savory sausage with the comforting texture of crispy hash browns. Perfectly gluten-free and brimming with cheesy goodness, this casserole is a crowd-pleaser, making it the ideal choice for brunch gatherings or a satisfying morning meal. Whether you're feeding a hungry family or hosting a weekend get-together, this recipe serves up to 10 people, ensuring there’s plenty to go around.
With just 45 minutes from prep to the table, you’ll find that it’s as easy to make as it is delicious. The combination of mild and hot ground pork sausages adds a delightful kick, while the creamy egg and milk mixture ties everything together for a soft, fluffy texture. Don’t be surprised if your guests ask for seconds—this protein-packed dish is not only filling but also loaded with flavors that will leave everyone raving.
Pair it with fresh fruit or a light salad for a balanced brunch, or enjoy it solo with a steaming cup of coffee. Experience the best of breakfast and delicious simplicity with this Sausage-Hash Brown Breakfast Casserole that will quickly become a cherished favorite in your kitchen!
