Looking for a delightful side dish that brings a burst of flavor to your table? Look no further than our Sautéed Peas and Ham! This vibrant dish combines the sweetness of fresh peas with the savory richness of smoked ham, creating a perfect harmony of tastes that will elevate any meal. Whether you're hosting a family gathering or simply enjoying a weeknight dinner, this recipe is sure to impress.
Not only is this dish quick and easy to prepare, taking just 35 minutes from start to finish, but it also serves a generous 10 people, making it ideal for gatherings. With only 117 calories per serving, you can indulge without the guilt. The combination of freshly squeezed lemon juice and zest adds a refreshing zing, while the unsalted butter brings a luscious creaminess that ties all the flavors together.
Perfectly gluten-free and vegetarian-friendly, this Sautéed Peas and Ham recipe is versatile enough to complement a variety of main courses. Imagine it alongside grilled chicken, roasted fish, or even a hearty vegetarian dish. The vibrant green peas not only provide a pop of color but also pack a nutritional punch, making this side dish as wholesome as it is delicious. So, roll up your sleeves and get ready to impress your guests with this delightful culinary creation!
