Savory Grilled Onions: A Vegetarian and Gluten-Free Side Dish
Looking for a simple yet delicious side dish that can elevate any meal? Look no further than these Savory Grilled Onions! Perfect for those following a vegetarian and gluten-free diet, this dish is not only easy to make but also packed with flavor. With a ready time of just 55 minutes and serving up to 8 people, it's a fantastic option for gatherings, potlucks, or a cozy family dinner.
Each serving contains only 132 calories, making it a guilt-free indulgence. The beauty of this recipe lies in its simplicity – just a few choice ingredients like butter, large onions, and some salt and pepper to taste. And let's not forget the star of the show – the grill! Paired with aluminum foil and a bit of patience, you'll transform these humble onions into a tender, caramelized delight.
So, whether you're a seasoned home cook or just starting out, give Savory Grilled Onions a try. They're sure to become a staple in your side dish rotation.
