Wake up to a delightful twist on your morning routine with our Savory Ham-and-Swiss Breakfast Pie! Perfect for those in search of a hearty, gluten-free option, this dish brings together the comforting textures of creamy grits and rich Swiss cheese, combined with the savory goodness of diced ham and fresh green onions.
Imagine the enticing aroma wafting through your kitchen as you whip up this delicious breakfast treat. The quick-cooking grits form a luscious, cheesy crust that delicately cradles a vibrant filling of fluffy eggs, tender ham, and aromatic garlic. Each bite bursts with flavor and will surely satiate even the heartiest appetites at your breakfast table.
Ideal for family gatherings or a relaxed weekend brunch, this pie not only looks impressive but is also simple to prepare, allowing you to spend more time with your loved ones and less time in the kitchen. With a total prep and cook time of just 90 minutes, you can enjoy a wholesome meal that serves eight people, making it perfect for sharing!
Whether garnished with fresh chives or served plain, this Savory Ham-and-Swiss Breakfast Pie is a fantastic way to start your day on a delicious note. So gather your ingredients and get ready to indulge in this scrumptious pie that’s sure to leave everyone wanting seconds!
