Craving a vibrant, flavorful snack that's as good for you as it tastes? Look no further than this Savory Spiced Carrot Hummus! It's a delightful twist on the classic Middle Eastern dip, packing a nutritional punch and a burst of sunshine-y goodness in every bite.
This recipe comes together in a mere 15 minutes, making it the perfect quick appetizer or satisfying snack for busy weekdays or impromptu gatherings. Did I mention it's vegetarian, vegan, gluten-free, and dairy-free? Everyone can indulge!
The magic lies in the sweet and earthy combination of carrots and garbanzo beans, elevated by aromatic spices like smoked paprika (or curry powder for an alternative twist!) and cumin. A touch of lemon juice adds zesty brightness, while a generous drizzle of extra-virgin olive oil creates a luxuriously smooth and creamy texture. Serve it up with your favorite veggies, pita bread, or crackers for a healthy and utterly irresistible treat. This vibrant hummus is more than just a dip; it's a flavor adventure!
And the best part? You can make a big batch and enjoy it for up to 10 days! Perfect for meal prepping or having a healthy snack on hand whenever hunger strikes. Get ready to spice up your snacking game with this easy and delicious Carrot Hummus!
