Sayguh's Spicy Olive Oil, Tomato and Lime Pasta Sauce

Ingredients

• 2 teaspoons chili flakes 
• 1 pint grape tomatoes halved
• 0.3 teaspoon ground pepper black
• 2  limes halved
• 0.5 cup olive oil 
• 6 servings salt to taste
• 1 small tomatoes chopped

Equipment

• frying pan
• sauce pan

Directions

1. Heat the olive oil in a saucepan over medium-low heat for about 5 minutes.
2. Add the grape tomatoes and chopped tomato to the hot oil. Squeeze the limes over the tomatoes and add the lime halves to the pan. Season with the chili flakes, pepper, and salt. Allow the mixture to simmer until it thickens, about 30 minutes.