Warm up your evenings with a bowl of delicious Scallop-Corn Chowder that is both comforting and nourishing! This delightful dairy-free soup is a perfect blend of fresh ingredients and savory flavors, making it an ideal starter or light meal for any occasion. With succulent bay scallops, sweet frozen corn, and vibrant vegetables like red bell pepper and celery, each spoonful is packed with taste and wholesome goodness.
In just 45 minutes, you can create a satisfying dish that serves seven, making it perfect for family gatherings or cozy get-togethers with friends. The natural sweetness of the corn complements the tender scallops, while the fragrant hints of thyme and parsley elevate the flavor profile, ensuring every bite is a delight. With only 163 calories per serving, this chowder is a guilt-free indulgence that will keep you coming back for more.
Whether you're looking for a hearty soup to warm you up on a chilly day or a unique dish to impress your guests, this Scallop-Corn Chowder is an exceptional choice. Grab your Dutch oven and let’s get cooking to create a masterpiece that everyone will enjoy!
