Indulge in the vibrant flavors of the sea with our Scallop, Shrimp, and Squid "Ceviche" – the perfect dish to bring a taste of the ocean to your table. This delightful recipe is not only gluten-free and dairy-free but also captures the essence of fresh seafood marinated in a zesty, citrus-infused blend that tantalizes the taste buds.
Imagine tender sea scallops, plump shrimp, and succulent squid, all melding together in a refreshing marinade of freshly squeezed Seville orange juice and the unique kick of ají amarillo chile purée. Each bite is enhanced by the aromatic notes of chopped cilantro and finely diced red onion, creating a symphony of flavors that will leave you craving more.
Perfect for a light lunch or as a stunning appetizer for dinner parties, this ceviche is an impressive yet easy dish to prepare, allowing you to enjoy quality time with your guests while serving something extraordinary. The seafood cooks gently in a very brief poaching process, ensuring it remains tender and flavorful. Whether you're hosting a gathering or simply treating yourself to a gourmet meal at home, let this ceviche be the star of your culinary experience.
Gather your ingredients and set aside some time for the flavors to develop – you'll be rewarded with a refreshing dish that celebrates the essence of fresh seafood with every forkful. Dive into this culinary adventure and bring the coast to your kitchen!
