Scooped: White Chocolate Ice Cream with Nerds

Vegetarian
Gluten Free
Health score
15%
Scooped: White Chocolate Ice Cream with Nerds
720 min.
2
1636kcal

Suggestions


Indulge your sweet tooth with our decadent White Chocolate Ice Cream with Nerds, a delightful dessert that spins traditional flavors into a fun, vibrant treat! Perfect for warm summer days or cozy nights in, this homemade ice cream offers a rich, creamy base complemented by the playful crunch and colorful pop of Nerd candies. Each spoonful reveals a luscious blend of velvety white chocolate and the tangy sweetness of the beloved candy, creating an explosion of taste that’s sure to delight both young and old alike.

This delightful dessert is not only vegetarian but also gluten-free, making it a fabulous option for a variety of dietary preferences. Crafted with simple yet rich ingredients like heavy cream, fresh milk, and luscious white chocolate, the flavor profile is smooth and indulgent, while the added Nerds lend a whimsical touch that elevates the overall experience.

Take time to prepare this treat, as the heavenly ice cream base needs to chill for at least four hours to develop its rich flavors. But the wait is well worth it! Once you spin it in your ice cream machine, you’re just a couple of hours away from a delectable dessert that’s bound to impress. Treat yourself and your loved ones to a serving of nostalgia and joy with this charming, unforgettable ice cream that’s a perfect reward any day of the week!

Ingredients

  •  egg yolk 
  • 1.5 cups cup heavy whipping cream 
  • 1.5 cups milk 
  • 0.5 cup sugar 
  • oz chocolate white finely chopped

Equipment

  • bowl
  • sauce pan
  • whisk
  • mixing bowl
  • sieve
  • ice cream machine

Directions

  1. Whisk the egg yolks and sugar together until they turn pale yellow, about 3-5 minutes. In medium saucepan, mix the milk and cream with egg yolks and sugar, and cook over low heat, stirring constantly, until the mixture thickens and holds a line on the back of a spoon.
  2. Add white chocolate to large bowl.
  3. Pour hot custard through strainer into bowl with chocolate, and stir carefully until chocolate is fully melted and incorporated.
  4. Let ice cream base rest at least 4 hours and up to overnight in refrigerator.
  5. Spin it in your ice cream machine according to manufacturer's instructions. Meanwhile, put medium mixing bowl in the freezer to chill. When ice cream is finished, scoop it out of machine into chilled bowl and mix in Nerds. Freeze until hardened, 1 to 2 hours.

Nutrition Facts

Calories1636kcal
Protein5.62%
Fat62.78%
Carbs31.6%

Properties

Glycemic Index
89.05
Glycemic Load
84.99
Inflammation Score
-9
Nutrition Score
26.080869734287%

Nutrients percent of daily need

Calories:1636.34kcal
81.82%
Fat:116.4g
179.07%
Saturated Fat:69.9g
436.85%
Carbohydrates:131.84g
43.95%
Net Carbohydrates:131.61g
47.86%
Sugar:131.02g
145.58%
Cholesterol:636.28mg
212.09%
Sodium:237.57mg
10.33%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:23.45g
46.9%
Vitamin A:3473.55IU
69.47%
Vitamin B2:1.11mg
65.15%
Phosphorus:628.34mg
62.83%
Calcium:615.5mg
61.55%
Selenium:34.39µg
49.14%
Vitamin D:6.81µg
45.42%
Vitamin B12:2.61µg
43.51%
Vitamin B5:2.9mg
29.04%
Vitamin E:3.75mg
25.01%
Potassium:808.63mg
23.1%
Zinc:2.85mg
19.01%
Vitamin B1:0.27mg
18.2%
Vitamin B6:0.36mg
18.18%
Folate:67.64µg
16.91%
Vitamin K:16.83µg
16.03%
Magnesium:49.86mg
12.47%
Iron:1.46mg
8.1%
Copper:0.12mg
6.04%
Vitamin B3:1.16mg
5.8%
Manganese:0.04mg
2%
Vitamin C:1.64mg
1.99%