Seafood Brine

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Seafood Brine
45 min.
2
139kcal

Suggestions


If you're looking to elevate your seafood experience while adhering to a variety of dietary preferences, our Seafood Brine is the perfect solution. This unique recipe is not only vegetarian and vegan-friendly, but it’s also gluten-free, dairy-free, and low FODMAP, making it suitable for everyone at the dinner table. With just a few simple ingredients, you can create a flavorful brine that enhances the taste and texture of your seafood dishes.

Imagine succulent shrimp, tender fish, or even grilled vegetables infused with a subtle sweetness and a burst of seasoning from this delightful brine. The combination of kosher salt and light brown sugar works wonders by drawing out moisture and flavors, resulting in perfectly seasoned seafood that’s moist and flavorful. With a total preparation time of just 45 minutes, you can easily whip up this brine to serve alongside your favorite recipes.

Whether served as a side dish or as an accompaniment to your next seafood feast, this brine not only amplifies taste but also showcases your culinary creativity. So why not dive into this refreshing brining method and impress your family and friends with meals that are as nutritious as they are delicious? Your next gathering deserves this touch of gourmet flair!

Ingredients

  • 0.3 cup kosher salt 
  • 0.3 cup brown sugar light
  • quart water cold

Equipment

  • bowl

Directions

  1. Combine all ingredients in a large, non-reactive bowl, stirring until salt and sugar dissolve.

Nutrition Facts

Calories139kcal
Protein0.12%
Fat0%
Carbs99.88%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
1.0291304400434%

Nutrients percent of daily need

Calories:139.33kcal
6.97%
Fat:0g
0%
Saturated Fat:0g
0%
Carbohydrates:35.97g
11.99%
Net Carbohydrates:35.97g
13.08%
Sugar:35.57g
39.52%
Cholesterol:0mg
0%
Sodium:18896.15mg
821.57%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.04g
0.09%
Calcium:56.31mg
5.63%
Copper:0.11mg
5.38%
Manganese:0.07mg
3.61%
Iron:0.42mg
2.34%
Magnesium:8.52mg
2.13%
Potassium:52.66mg
1.5%
Source:My Recipes